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Événement
Fermentation Class #1 with Laura Schue
Learn how to make delicious and nourishing naturally fermented sodas!
Laura Schue, passionate fermenter, returns for another round of The Art (and Science) of Fermentation. Laura is a small business owner, gardener, parent, and lover of creating the best food of our times using old techniques and scientific understanding. She has degrees in biology and chemistry, and a family history of grow your own/store your own. We'll have some taste testing, look at some equipment, and share notes and pro tips.
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AdresseSouth Restaurant + Coffeehouse (Afficher)
11124 Old Seward Hwy. Suite A
Anchorage, AK 99515
United States
Catégories
| Enfants bienvenus : Non |
| Chiens bienvenus : Non |
| Non-fumeur : Oui |
| Accessible aux fauteuils roulants : Oui |
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Contact
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