Événement

Running of the Bulls 5-Course Wine Dinner

5-COURSE WINE DINNER with 5 WINE PAIRINGS

Cuisine from Northern Spain with Spanish wines to Complement

$65 plus tax & tip (about $80)
Your ticket purchased today is for the Event & Tax only.
Any tip that you might like to leave for the service staff may be done so at the event.

Welcome Spritzer at 5:30
Dinner at 6:00

Primero
Pato con Melocotones
duck prosciutto, heirloom peach salad, peach vinaigrette
2012 Getariako Txakolina, Txomin Etxaníz, Getaria, Basque, Spain
A clean salinity in this wine. Bright & light & ready for some summer swirling.

Segundo
Manilla Clams
spanish chorizo, butter-braised leeks, romesco sauce, crouton
2013 Graciano Rosé, Rio Madre, Rioja, Spain
A burly kind of elegance.

Tercero
Trucha a la Navarra
trout wrapped with pork belly, bacon jam, lemon zest, grilled asparagus
2013 Garnatxas Blanca, Zerran, Montsant, Spain
A certain lushness but with a light saber of acidy slicing through it. Help me Obi-Garnatxa Kenobi.

Cuarto
Cordero al Chilindron
lamb stew in tomato sauce, crispy tomato
2011 Garnacha, Vega Sindoa, "El Chaparral", Navarra, Spain
Rich & lean at the same time. Like an Olympic marathon runner with a killer Nike contract.

Dessert
Crema Catalan