Événement

Slow Food Northern NJ Italian Wine Classes & Artisan Cheese Tasting

SLOW FOOD NORTHERN NJ ITALIAN WINE EDUCATION SERIES:
CLASS #1--this class received rave reviews from attendees!!
CLASS #2--Italian Sweet & Sparkling Wine, spaces still available
CLASS #3--Italian Super Whites, spaces still available

Gary Tonucci, our Italian Wine Aficionado, will guide us through these sessions. Local artisan cheeses will be tasted along with the wines.

All classes held at:
The Frelinghuysen Arboretum,
53 East Hanover Avenue,
Morristown, NJ 07962-1295

Tickets can be purchased for individual classes.

#2 ITALIAN SWEET AND SPARKLING WINES, February 27, 2009, 7-9PM
Lost in the hoopla over Super Tuscans, Brunellos, and long-aged Barolos is the fact that Italy produces outstanding sparkling and sweet wines from many grapes, in many styles, from many regions. This session will sample some of these surprising wines with accompanying artisanal cheeses from Valley Shepherd Creamery.

#3 ITALIAN SUPER WHITES, March 20, 2009, 7-9PM
White wines in the dead of winter? Why not, when they're Super Whites -- white wines from Friuli-Venezia Giulia, the premier region for white wines in Italy! Introduce yourself to some truly amazing wines in this session, paired with artisanal cheeses to enhance your enjoyment from North Eastern United States.

Our wine partner for these classes is:
Wine Library, 586 Morris Avenue, Springfield, NJ 07081
All wines from the classes are available at The Wine Library.