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Événement
2020 Mother's Day Brunch at The Huntington
Treat mom and the bon vivants in your life to a French-themed champagne brunch at The Huntington. Guests will enjoy beloved breakfast favorites as well as elevated French-inspired dishes while sipping on free-flowing mimosas to fuel their joi de vivre. Customize sweet and savory crêpes made to order, dive into classic niçoise salad, nibble on an array of mini tartines, and indulge in beef tenderloin chateaubriand with a decadent béarnaise sauce before sampling macarons and chocolate éclairs filled with pastry cream. Bon appétit!
Rose Hills Foundation Garden Court
Sunday, May 10. 2020
Seatings: 9 a.m., 11:30 a.m., and 2 p.m.
Adult: $100 (includes endless mimosas)
Youth 4-11: $30 4-11 (3 and under: free)
Please purchase all tickets for your party in one transaction if you wish to be seated together.
Admission to The Huntington is not required for this event, but may be purchased at the admission windows for entry into the gardens and galleries.
MENU
Menu is subject to change based on availability. Please note we cannot accommodate substitution requests for this event. We advise that you consult with all members of your party prior to purchasing tickets to ensure they are acquainted with the menu.
SAVORY PASTRIES & TARTINES
Mini Shrimp Salad Tartines with salted radish, red onion, and dill
Soft Boiled Egg Tartines with shaved fennel and pickled carrot (vegetarian)
Avocado Tartines (vegan)
Smoked Salmon Tartine
Bacon and Onion Tart
Assorted Mini Quiches (vegetarian)
FARM FRESH SALADS
Heirloom Tomato and Poached Fingerling Potato Salad served on a bed of Boston lettuce topped with Dijon-tarragon dressing (vegan)
Classic Niçoise Salad
Provencal Orange and Honey Salad served on a bed of wild rocket (vegan)
Berry Salad (vegan)
CHEF STATION
Crêpes | made-to-order with sweet and savory fillings
Châteaubriand | beef tenderloin with béarnaise sauce
Moules Marinières | mussels cooked in white wine, with chervil, and butter
Smoked Trout with Aioli
Pomme Purée | potato purée, short rib, smoked bacon, and black truffle wild mushrooms (vegetarian with select toppings)
BREAKFAST FAVORITES
Chicken Apple Sausage
Roasted Breakfast Potatoes (vegetarian)
Cage-Free Scrambled Eggs & Egg Whites (vegetarian)
Applewood-Smoked Bacon
Truffle Mushroom Frittata (vegetarian)
TRADITIONAL FRENCH DESSERTS
all desserts are vegetarian
Assorted Macarons
Chocolate Éclairs
Madeleines
Mille-Feuille
Pain Au Chocolate
Meringue
Mini Opera Cakes
Clafoutis
BEVERAGES
Free-Flowing Mimosas
Tea by Art of Tea
Illy Coffee and Illy Decaf Coffee
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AdresseThe Huntington Library, Art Collections, and Botanical Gardens (Afficher)
1151 Oxford Road
San Marino, CA 91108
United States
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Catégories
| Enfants bienvenus : Oui |
| Chiens bienvenus : Non |
| Non-fumeur : Oui |
| Accessible aux fauteuils roulants : Oui |
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