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NC Fine Wines Society Dinner @ The Umstead

The Umstead Hotel & Spa will host an NC Fine Wines Dinner on Thursday November 9th. The dinner will highlight the Fine Wines of North Carolina, and specifically the eight vineyards that had wines represented in the 2017 NC Fine Wines Case, as judged by eight Advanced Sommeliers. Representatives from each of the vineyards will be there to talk about their wines and share in the meal with you. This very exclusive event has room for only 50 guests. The four course meal (see menu and wine pairings below) will highlight the very best of North Carolina Fine Wines. We will contact you via email provided in your purchase for each person's entree choice of Beef Short Rib or Black Grouper by October 31st.

Wines are from: Addison Farms Vineyard, Cellar 4201, Grove Winery and Vineyards, Herrera Vineyards, Jones von Drehle, Raffaldini Vineyards, Shelton Vineyards, and Surry Cellars,

Other details:
-We are planning for a 2 oz. pour for each of the eight wines.
-There is a special hotel rate of $279 for a hotel room. To book, call The Umstead and mention the NC Fine Wines.
-Location: The Umstead is located at: 100 Woodland Pond Dr, Cary, NC 27513
-Event Date Thursday November 9, 2017
-Time: 7 pm - 9 pm

NC Fine Wines ShowCase Menu
1st Course:Crab Cakes
Paired with: Herrera Vineyards, Dry Riesling 2015
Surry Cellars, Sparkling Lot 152

2nd Course: Lobster Bisque
Paired with: Cellar 4201, Chardonnay 2015
Jones von Drehle, Petit Manseng 2015

3rd Course: Entree Choice: Black Grouper or Beef Short Rib
Paired with: Grove Winery & Vineyards, Nebbiolo 2013
Raffaldini, Montepulciano Riserva 2015
Shelton Vineyards, Two.Five.Nine. Tannat 2013

4th Course: Black Forest Cake
Paired with: Addison Farms Vineyard, Barbera 2015

Please contact us if there are any food allergies. A vegetarian option is available for the 3rd course.