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Événement
Kiana Lodge May 2017 Wine Dinner
We will pair four amazing courses with wines from around the world to create the ultimate dinner experience!
Dinner and pairings include:
1st Course Wine: 2015 Ouro Verde Vinho Verde, Caves de Cerca (Amarante, Portugal)
Salad: Butter lettuce, braised artichoke hearts, pickled ramps & English peas with citrus vinaigrette dressing
2nd Course Wine: 2014 Viognier, Oak Grove Wines (Arroyo Seco, California)
Soup: Spring vegetable soup with fava beans, fiddlehead ferns, asparagus, turnip, cabbage & new potatoes
3rd Course wine: 2014 Huntsman Cabernet Sauvignon, Ross Andrew Winery (Walla Walla, WA)
Entrée: Teres major steak served with marinated prawns, mushroom conserva & stinging nettle chimichurri
4th Course: 2011 Loupiac, Chateau Loupiac Gaudiet (Bordeaux, France)
Dessert: Meyer lemon tart
$50 per person + tax, includes gratuity
Bar Opens: 5pm Dinner Starts: 6pm
Full no-host bar Cash and Credit Accepted
Seating is limited. Purchase your tickets on Brown Paper Tickets
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AdresseKiana Lodge (Afficher)
14976 Sandy Hook Rd. NE
Poulsbo, WA 98370
United States
Catégories
| Âge minimum : 21 |
| Enfants bienvenus : Non |
| Chiens bienvenus : Non |
| Non-fumeur : Oui |
| Accessible aux fauteuils roulants : Oui |
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Contact
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