|
Adding more seafood to the diet is recommended for almost anyone looking to maintain a healthy weight and fuel fitness. Certified fitness nutritionist Mayumi shares some tasty seafood recipes and the reasons why these gifts from the sea are so good for us: shrimp and avocado cocktail with spicy lime vinaigrette; mussels with white wine and garlic; whole trout en papillote, and lemon and paprika grilled sardines with seasonal vegetables.
Instructor: Mayumi Tavalero, ISSA Certified Specialist in Fitness Nutrition
If this class is sold out, click here to sign up for the waiting list
This is a demonstration-style cooking class with a gluten free menu
|
|
|
AdresseCo-op Community Learning Center & Cooking School (Afficher)
1914 Alhambra Blvd
Sacramento, CA 95816
United States
Carte en cours de chargement...
Catégories
Âge minimum : 18 |
Enfants bienvenus : Non |
Chiens bienvenus : Non |
Non-fumeur : Oui |
Accessible aux fauteuils roulants : Oui |
|
Contact
|