|
Événement
Guy Fieri Food: Cookin' It, Livin' It, Lovin' It
Left Bank Books and Sauce Magazine present Guy Fieri of Diners, Drive-ins and Dives for a one-hour book signing to celebrate his latest book. In Guy Fieri Food, he's cookin' it his way, from the perfect recipe for Pepper Jack Pretzels to how to pull together a Red Rocker Margarita Chicken sandwich to a full-on vegetable Guy'd. At this book signing, you will meet Guy Fieri, receive a signed copy of Guy Fieri Food, and take a picture with Guy (which can be dowloaded for free after the event). Tickets are $29.99 plus tax per person, and space is limited to this exlusive event.
Bring this ticket to enter the event and pick-up your copy of Guy Fieri Food. Please arrive by 11:15am on Sunday, May 29, to ensure your spot in line. If you are not in line by 11:45am, we will have to give up your spot to the next available patron.
Guy Fieri will also sign additional books you bring from home or those you buy at the event from Left Bank Books. Please limit to four additional books per person.
|
|
 |
AdresseLeft Bank Books Downtown
321 North 10th
St. Louis, MO 63101
United States
Catégories
| Chiens bienvenus : Non |
| Non-fumeur : Oui |
| Accessible aux fauteuils roulants : Oui |
|
Contact
|
