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Événement
A Night to Fernet
Executive Chef Wil Pelly of Sanctuaria Wild Tapas presents,
A Night to Fernet, an Exclusive Four-Course Pairing Dinner
The Special Menu will take you on a stroll through Italy:
First Course:
Salad with herbs of Fernet dressing
Second Course:
Salamureci - Cicilian chilled tomato and bread soup
Third Course:
Calamari Frito Fried Calamari with lemon marinara
Fourth Course:
Linguine con Le Vongole - Linguine with clams and pinot broth
Dessert:
Fernet Menta Ice Cream with edible Fernet Menta Glass
Four courses paired with hand crafted new cocktails featuring
FERNET-BRANCA & BRANCA MENTA,
fine Italian áperitif & digestif herbal liqueurs
carefully crafted since 1845
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AdresseSanctuaria Wild Tapas (Afficher)
4198 Manchester Avenue
Saint Louis, MO 63110
United States
Carte en cours de chargement...
Catégories
| Âge minimum : 21 |
| Enfants bienvenus : Non |
| Non-fumeur : Oui |
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Contact
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