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Monday Night Flights

MONDAY NIGHT FLIGHTS

Join one sixtyblue the first Monday of each month for Monday Night Flights. Savor a six-pour flight perfectly paired with a seasonal six-bite tasting menu, we proudly feature a new winery and menu each month.

Seating's are available at 6, 7 & 8pm in Blue Bar only. $35,($47 INCLUSIVE of tax & gratuity, Due to the nature of the transaction, these must be included at checkout.)

March 1st Menu:
ALASKAN KING CRAB honey crisp apple, cranberry, cinnamon, crispy rice chip
paired with 2006 BOILLOT BLANC, BOURGOGNE

TUNA TARTARE mango, pickled green papaya, young coconut, ginger mayo, coconut macadamia cracker
paired with 2007 VINCENT GIRARDIN RULLY VIEILLES VIGNES, CTE CHALONNAISE

FOIE GRAS TORCHON bosc pear, dried sour cherry, black walnut, pumpernickel
paired with 2007 LOUIS MICHEL 1ER CRU MONTMAIN, CHABLIS

WOOD OVEN CHICKEN POT PIE root vegetables, fresh herbs, black truffle velout
paired with 2006 MATROT 1ER CRU LES CHARMES, MEURSAULT

CRISPY PIG TAIL sauerkraut
paired with 2006 BERNARD MOREY 1ER CRU MORGEOT, CHASSAGNE-MONTRACHET

EMIGRANT quince paste, raisin walnut bread
paired with 2006 VINCENT GIRARDIN LES ENSEIGNERES, PULIGNY-MONTRACHET

Next Class:
April 5th - Malbec's
May 3rd - Australian Wines