Événement

10th Anniversary Party at The Shed!

10 years under our belts! Time to loosen it with a Pig Out! Join us for an amazing Swine Tasting! We will be incorporating all the parts of the pig in an amazing menu from Chef Justin Dixon! Join us from 6-10 on Saturday, July 28th for an all you can eat and all you can drink affair! Food Stations, Booze Stations and tons of Fun!

Menu Stations to include-

Cool Ranch Puffed Pork Rinds
Cheddar Biscuits, Pine St. Mkt Country Ham, Cultured Butter
Charcuterie Board Local Cheese, Savannah Honey, Our Mustard
Wood Grilled Sausage, Spicy Giardiniera
Gem Lettuce Salad, Crispy Pork Belly, Blue Cheese, Cherry Tomato, Buttermilk
Field Pea Salad, Crispy Pig Ears, Boiled Peanuts, Snap Beans, Heirloom Tomato, Okra
Adobo Pork Shoulder Tacos, Shaved Cabbage, Queso Oaxaca, Jalapeño
Smoked Five Spiced Soy Glazed Baby Back Ribs
Braised Collard Greens, Smoked Ham Hock, Hot Water Corn Bread
Monkey Bread, Roasted Peaches, Bacon Fat Icing

Beverage Stations to include-
Assorted wine, Select Beers, Famous Cocktails!

Come Join Us for an Amazing Celebration of a Decade!