Événement

Foodways 4 - Chocolate Delights: Morning, Noon and Night

Come join us as our popular Foodways instructor, Laura Schultz, MSN, CHC, cooks up a myriad of delectables featuring the world's most popular flavor: chocolate. Sample chocolate as you would wine, learn about types of chocolate, and how to pair chocolate with other foods. Take home a jar of healthy, chocolate breakfast pudding, concoct a vinaigrette for a strawberry salad, sample 5-way chili, learn to bake an unusual stove-top cake, and individual chocolate souffles.

And there's more! We are thrilled to have master story-teller, Gary Lloyd, with us. Gary has been telling stories for over 16 years and was featured at the Fairfax City's Chocolate Lovers Festival for the past 9 years. He will be sharing a few of his unique chocolate-covered fairy tales from his signature program. He says his tales melt in your ears, not on your hands! Zero calories.

And then there's You! Have you ever had a pivotal chocolate moment? Oh...remember the guilt at getting into the candy box when you were 7 years old? Everyone has a chocolate story...come share yours!

Booked in the state-of-the-art kitchen at the recently renovated Hill Center at the Old Naval Hospital, a civil-war landmark, now an art space. 921 Pennsylvania Ave., SE, DC. One block from the Eastern Market metro. FSGW members, $18, non-members $22.

*Note--- Car pooling will be arranged, leaving from Kathie Mack's bungalow in Takoma Park. To learn more about Laura, go to http://www.abundancewellnesscoaching.com For info about the event, and to arrange for transportation, contact food@fsgw.org