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Caduceus Wine Dinner - Featuring Calvin Arnold the National Sales Representative

We are thrilled to welcome Calvin Arnold of Caduceus Cellars to Trummer's on Main for an exclusive wine dinner. Sommelier Nicole Bernard is excited to share these complex wines from Arizona, yes Arizona, crafted by Calvin Arnold and the frontman of the band Tool, Maynard Keenan. Join us on this special evening as Calvin pours four of his wines while sharing more about Arizona wines.

Hosted by Calvin Arnold of Caduceus Cellars
1st Course
Hay Smoked Arctic Char
olive oil soup | speck | green apple
Caduceus Cellars, Viognier/Pinot Gris, The Diddler, Cochise County, Arizona

2nd Course
Gnocchi of Fall Squash
gorgonzola dolce | candied hazelnuts | brown butter | sage
Caduceus Cellars, Malvasia/Chardonnay, Dos Ladrones, Cochise County, Arizona

3rd Course
Roasted Duck
prunes | celery root | black tea | honey
Caduceus Cellars, Cab Franc/Cab Sav/Petite Sirah, Anubis, Cochise County, Arizona

4th Course
ember Grilled Deckle of Beef
Caramelized onion soubise | black truffle
Caducues Cellars, Malvasia/Syrah, Primer Paso, Cochise County, Arizona

5th Course
Chef Meagans Selection of Hand-Made Truffles and Petit-Fours