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Événement
Open Kitchen's Late Summer Harvest Dinner
On the Menu
Bleu Cheese Bacon Chive Bread
Shrimp & Roast Corn Chowder
Dijon Crusted Roast Chicken
Rosemary Cake with Pine Nut and Orange Glaze
Menu courtesy of Chef Doug Cooperman
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AdresseOpen Kitchen (Afficher)
7115 Leesburg Pike #107
Falls Church, VA 22043
United States
Catégories
| Enfants bienvenus : Non |
| Chiens bienvenus : Non |
| Non-fumeur : Oui |
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Contact
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